“Communications is the chance to shape the narrative of a company.”
Based in our San Francisco office, Marguerite joined our team in 2019. She comes with broad experience in content creation and brand management. Before joining the firm, Marguerite focused on building brands in the food and beverage space, with particular focus on small, women-owned, Bay Area based enterprises with disruptive missions and a focus on sustainability.
Marguerite earned her bachelor’s degree in English from Dartmouth College. A New York native, she has worked and lived all around the world, including for a startup accelerator in India and as the editor of a technology magazine in Berlin, Germany. In her free time, she helps support female entrepreneurs with limited access to communications resources and continues to write for The Michelin Guide.